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Sunshine and Seafood in Los Roques, Venezuela
Sunshine and Seafood in Los Roques, Venezuela

Venezuela’s Caribbean island with amazing seafood.

If you’re looking for sun, sea and sand then there’s nothing better than Los Roques. It is the perfect place to enjoy a family vacation or a relaxing romantic escape.

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A Day InEloisaMay 2, 2019Foodie Travel Guide, Venezuela, South America, Beach Getaway, Seafood
My City: Sabrina's NYC
My City: Sabrina's NYC

These are Sabrina’s favorite three places in NYC. In our My City series, we ask you to share with us the places you love in your city.

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My Citysoumeya benghanemApril 21, 2019New York City, Italian Restaurant, Foodie Travel Guide, NYC Restaurants, My City, Eataly, Asiate Columbus Circle, West Village
Foodie Institution: L'Artusi in NYC
Foodie Institution: L'Artusi in NYC

L’Artusi continues to impress with it’s local ingredients, authentic Italian cuisine influenced by local flavors, and seasonal ingredients.

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Foodie Institutionsoumeya benghanemApril 19, 2019New York City, Italian Restaurant, Foodie Travel Guide, NYC Restaurants, Top Rated Italian Restaurants, Top Rated Restaurants, Hard To Get Reservations
Where I Eat In Grand Rapids
Where I Eat In Grand Rapids

There are always lots of things to do around Grand Rapids, but these are my favorite things to do in my new hometown.

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Where The Locals EatMeganApril 9, 2019US Travel Guides, One Day Travel Guide, American Heartland Travel Guide, Foodie Travel Guide, Grand Rapids, Michigan, Midwest

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Have you tried our shakshuka recipe lately? We love a good shakshuka for brunch or dinner. The secret is to fearlessly add whatever you have on hand, ground meat, tofu and even cauliflower work well with the tomato base. See the-lore.com This photo The last peach harvest of 2019. Regardless of how ripe or green your peaches are, you can stew them in some water, sugar and rose water for a peachy floral dessert that pairs well with creamy mascarpone cheese or some rustic full fat ricotta. So how Sometimes I go weeks without having any avocado toast. And sometimes I have it multiple times a week. For me it’s as much about the avocado and the toast, as it is about everything else on top. Hemp hearts, toasted nuts, chili peppers, olive oi I have a philosophy when it comes to making up my own recipes, “ingredients that grow together, go together.” This week my grocery store had wild caught shrimp from Florida on sale so it was the perfect time to get creative. The result i I love eggs. This dish with its slightly runny scramble, caramelized onions, subtle salmon, fresh lemon and horseradish hits the spot for lunch or dinner any day of the week. 1 tbs organic safflower oil, 1 small onion thinly sliced and caramelized ( Vegetable ceviche. The variety of edible greens available to us humans is astounding, the spiritual part of me marvels at our blessings, the scientist in me wants to create classifications and pairing charts, and the artist in me captures their beaut This olive oil panna cotta with macerated strawberries will be on heavy rotation this summer. Can’t wait to add peaches to the mix. . . . #foodlore #feedfeed #imsomartha #icecream #goodmoodfood #mykitchen #foodphotography #foodie #food #foodsta In praise of the farmers market: I love going to my farmers market on the weekends. In the DC area we have a farmers market within a 20 miles radius every day of the week. They can be more expensive than my local organic store (Mom’s which also Craving a few bites of our chocolate brookies right now: Brownie and #cookie in one. Have you tried them yet? . . . #fodlore #feedfeed #imsomartha #chocolate #mykitchen #chocoholic #algeria #foodphotography #foodie #foodstagram #foodlover #tasty #del Shourba: “The soup” for Algerians, shared daily at iftar dinner tables, is so hearty and flavorful we can’t believe we waited until the middle of #Ramadan2019 to share with you! Check out the-lore.com for this delicious soup which g This is one version of our #Algerian rose water rice pudding and it’s so deliciously refreshing! #Recipe for this mhalbiyya is up, and prep time is only 10 minutes. We love pistachios but the options for toppings are endless and included 😊. Ch This brunch-worthy shakshuka loaded with ramps and sweet heirloom tomatoes is ready in 40 minutes. Get those ramps from your farmers market this weekend. . . . #foodlore #feedfeed #breakfast #eggs #brunch #imsomartha #mykitchen #easydinner #grilledch Spring English peas, fennel fronds and mint make the perfect creamy spring soup, and it’s so quick. Planning our #iftar dinner for tonight, what are you having? . . #f52bright #recipeoftheday #feedfeed #imsomartha #soup #easydinner #algeria #fo Shakshuka anyone? Sometimes all I want are the basics: #shakshuka + grilled cheese, and it doesn’t get anymore delicious or #Algerian American than that. Plus for the one and only spring shakshuka with ramps recipe head over to the site. You&rs This! Peanut butter #chocolate tart like no other, devoured within minutes 😊 and inspired by one of my favorite bakers @zoebakes. Baked for my #chocoholic little nephew who passed his first food challenge: Peanuts 🙌🏻. Nothing like making food for Sizzling #merguez kabobs to add to your fresh baguette and #harrisa? What more could an #Algerian sandwich ask for? This #kabobs #recipe, lore and more on the site 😍. . . . . . #f52weeknight #foodlore #feedfeed #imsomartha #meatlover #mykitchen #eas My mom can make #delicious wholesome recipes out of thin air, and this bounareen dish is no exception! It can be an #easydinner #lunch or #snack and I can’t wait to try it with my #iftar tonight. What are you having for dinner? . . #f52spice #f When the butter is just right! I love making #honeybutter and with warm fluffy pancakes, oh yum 😋! I can’t wait for a pancake suhoor this weekend (#Ramadan2019 predawn #breakfast). Have you ever made your own butter? Will be adding that to our When it’s almost time to break your fast, and your #Algerian bourak is staring you down🙃. Head to the site and check out our #recipe and more #ramadan2019 goodness! . . #f52spice #foodlore #feedfeed #imsomartha #springrolls #mykitchen #easydin These spinach and cheese pies are light and full of flavor. A little tang from the cheese, sweetness from the spinach, and bite from the garlic, wrapped up in airy phyllo pastry. We are having it with soup tonight. Recipe link in bio. #nationalvegeta
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